Discover a new, delicious food with Hawai'i's ancient fruit.

SHOP NOW

ʻUlu (breadfruit): the ultimate tree-grown superfood that's delicious, nutritious, versatile and regenerative!

Did you know most people only eat three staples? Add variety, fun, and nourishment to your diet with Hawaiʻi-grown starches.

View all

What can ‘ulu do? Try our breadfruit recipes.

Bake it. Dice it. Chip it. Mash it. Browse our tested recipes for everything from appetizers and main courses to side dishes and desserts. Soon you’ll be asking yourself: what can’t ‘ulu do? 

Check out our Recipes

ʻUlu Carrot Cake (50% ‘ulu flour) by Sarah Burchard

‘Ulu Wedges by Chef Dan Robayo, Magic's Beach Grill

ʻUlu Poke by Chef Jasmine Silverstein, HeartBeet Catering

ʻUlu Flour is Here!

Hawaiʻi grown and processed breadfruit flour is now available! Take a look at our ʻulu flour production flowchart. We even created a user's guide on how to use this all natural gluten free flour. Receive 10% off until the end of November!

BUY NOW

‘Ulu Made Easy!

 Grown sustainably on small family farms, our ‘ulu is peeled, cored, steamed, and frozen for your convenience year-round. We offer consistent, high-quality ‘ulu products that are helping to make Hawaiʻi more food secure and resilient.

Mahalo for your support

By choosing local starches you are directly contributing to Hawaiʻi's food security and supporting small family farmers.

Join the Rev'ulution!