News
This Farmer-Led Co-op is Growing a Sustainable ‘Ulu Industry for Hawai‘i’s Small Farmers
August 13, 2025 [Overstory] For the last nine years, the Hawai‘i ‘Ulu Co-op has been empowering local farmers and r...
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Diamond Bakery’s new school snack features ʻulu
August 7, 2025 [Aloha State Daily] Diamond Bakery’s launches a new ʻUlu Blueberry Animal Crackers in partnership with...
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A Day at the Hawai'i Butcher Shop Making the World’s Best Spam
August 6, 2025 [Bon Appétit] On The Line spent a day at The Local General Store, Oʻahu’s first whole-animal butcher s...
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The Hawai‘i ʻUlu Cooperative launches a gluten-free ʻulu pancake mix at Foodland
June 6, 2025 [KITV] The Hawai‘i ʻUlu Cooperative launches a gluten-free ʻulu pancake mix at Foodland. Celebrate King ...
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Banana bread made with ʻulu flour served at dozens of Hawaiʻi schools
April 24, 2025 [Hawaii Public Radio] Banana bread made with locally sourced ʻulu, also known as breadfruit, is being ...
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Flour power: How to turn a backyard superfood into a year-round staple
April 20, 2025 [Post Guam] April through August marks a boom time for fruit seasonality in Guam, when a majority of l...
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In Hawaii, where 90% of food is imported, farmers who offset imbalance now face cuts
Since the Trump administration paused funds, local farmers are in survival mode, they say.
March 31, 2025 (NBC News)...
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Celebrate Farm to School Month 2024!
October is National Farm to School Month, a celebration of the vital connection between keiki and our local food syst...
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Celebrating 8 years of Cooperation!
This year, we celebrate a major milestone—eight years of Hawaiʻi ʻUlu Cooperative serving local farmers and communities across the islands. Our success is rooted in the cooperative model. By balancing community ownership, long-term benefits, and business viability, we’ve built a foundation that supports our farmers, strengthens Hawaiʻi’s food system, and prioritizes the wellbeing of the ʻāina (land).
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Breadfruit Is Here to Save the World
September 11, 2024 (WIRED) Warming temperatures are making farming much more difficult in the tropics. Food systems across island nations in the Caribbean and Pacific are...
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Hawaiʻi ʻUlu Cooperative Elevates Health and Sustainability with Breadfruit
Hawaiʻi (March 28, 2024) — The Hawaiʻi ʻUlu Cooperative is revʻULUtionizing menus across the state by spotlighting t...
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20 for the Next 20: Dana Shapiro, Hawai‘i ‘Ulu Cooperative
The coop’s co-founder and general manager is working to revitalize breadfruit as a staple crop and a regular item on...
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