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'Ulu Baked Pudding with Tangerine Ginger sauce

This ‘Ulu Baked Pudding with Tangerine Ginger sauce is made with ripe, naturally sweet 'ulu as the main (50%+) ingredient.

ʻUlu Haupia Bars

This haupia recipe utilizing the Hawaiian staple crop, breadfruit (ʻulu), will transform the way you enjoy local desserts!

ʻUlu "Bread Pudding"

Simple breadfruit "bread pudding" made with baker's ripe ʻulu & brown sugar. A unique take on a classic to create a sweet breakfast dish or a healthier dessert.

ʻUlu Pancakes & Pumpkin Ice Cream

Breakfast for dessert? Yes, please! Sweet ripe breadfruit pancakes are served with an easy to make palaʻai(pumpkin) ice cream. A fun & unique dessert option!

Ripe ʻUlu & Hawaiian Chocolate Piele

A sweet breadfruit dessert or breakfast recipe by Chef Kealoha Domingo. Hawaiʻi grown Bean-to-Bar Chocolate & the canoe crop, ʻulu, make this a decadent treat!

ʻUlu Flan made with Coconut Milk

This recipe uses soft ripe breadfruit with coconut milk to create a creamy, fruity, naturally sweet flan! A delicious & dairy-free dessert.

Simply Delicious ʻUlu Flan

Flan is a silky, custard style dessert that is popular throughout Latin America. This version incorporates deliciously sweet ripe breadfruit into the recipe.

ʻUlu Flour Banana Pancakes

Breadfruit pancakes are tasty & nutritious! This tropical twist will boost your Sunday breakfast with ʻulu flour pancakes using Hawaiʻi grown apple bananas.

Decadent Homemade Ripe ʻUlu Brownies

Indulge your sweet tooth with this twist on the classic American dessert. Try these mouthwatering homemade brownies made with delicious sweet ripe breadfruit.

ʻUlu Poi Parfait with Fresh Mango

A delicious, vegan, & gluten-free breadfruit poi parfait with fresh sweet mango. Get your day started right with this protein & fiber packed Hawaiian breakfast!

Tangy ʻUlu Lemon Bars with Shortbread Crust

Our Baker's Ripe ʻUlu & Hawaiʻi grown lemons make a tangy, ‘ono, vegan dessert! The shortbread crust can also be made with ʻulu flour for a gluten-free treat.

Soft Baked ʻUlu Mochi

Add some delicious Hawaiʻi grown flavor to traditional mochi by using sweet, ripe breadfruit. Great to bring to your next potluck, lū‘au, or family gathering!
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