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Soup Recipes
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June 23, 2021
Simple Creamy Pumpkin Bisque
Chef Casey Halpern of Café Pesto creates a creamy vegetarian palaʻai bisque or pumpkin soup, made with Hawaiʻi-grown squash & seven other wholesome ingredients.
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April 26, 2021
Sweet Cane Café's ʻUlu Chowder
Chow down on this amazing & creamy homemade breadfruit chowder recipe by Sweet Cane Café. Using Hawaiʻi grown ingredients this soup is hearty & delicious!
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March 15, 2021
Kansui ʻUlu Noodles
Slurp up these homemade noodles by Chef Harrison Ines of Restaurant XO. As a mix of wheat & breadfruit flours theyʻre perfect for ramen or any broth-based soup!
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February 25, 2021
Savory Pumpkin & Mushroom Soup
There is nothing like a nourishing hot soup when you are looking for a hearty & comforting dinner or lunch. Enjoy this easy palaʻai (pumpkin) soup with mushroom!
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January 14, 2021
Grandpa Bill's Green Chili with ʻUlu Flour
Award-wining, delicious green chili recipe. Made with 100% breadfruit flour. Great for smothering a burrito, adding to nachos, or dipping with tortillas.
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December 11, 2020
Spiced Coconut Pumpkin Soup
A delicious vegan pumpkin soup alternative to the classic. Using palaʻai (pumpkin) with coconut cream & spices this easy-to-make soup is great on a rainy day!
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October 16, 2020
Hearty ʻUlu Corn Chowder
Get cozy with this rich & creamy Hawaiian style vegetarian breadfruit corn chowder, created by the students in Kealakehe HS Culinary Arts Program. Itʻs ʻono!
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July 27, 2020
Easy 'Ulu Chili
Need some comfort food? Warm up with this ‘ulu chili recipe developed by the students at Kealakehe High’s culinary art class. Yummy, hearty, and healthy, too!
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