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ʻUlu "Bread Pudding"
Simple breadfruit "bread pudding" made with bakerʻs ripe ʻulu & brown sugar. A unique take on a classic to create a sweet breakfast dish or a healthier dessert.Read more
Cajun Baked ʻUlu Fries
Simple & easy baked ʻulu fries with flavorful Cajun spices and a hint lime. Serve as side with your favorite burger or with a dip as a mid-day snack!Read more
Coconut Sautéed 'Ulu
A delicious combination of subtly sweet ripe sautéed breadfruit and coconut to make a simple heart-healthy side dish or add it to your curry or stir-fry!Read more
Chocolate Cassava Mochi
Create a simple and easy dessert with an unbeatable texture with cassava-- one of Hawaii’s signature staples.
Get ready to munch on this crispy crust pizza made with cassava and a blend of spices. This delicious cassava pizza is simple, easy, and gluten-free.Read more
‘Ulu Chowder Recipe
Chow down in this amazing creamy homemade ‘ulu (breadfruit) chowder recipe by Sweet Cane Cafe. This recipe incorporates local fresh ingredients from Hawaii.Read more
Fried Tofu “Mock Chicken” with ‘Ulu Flour Batter
Impress your vegan friends with this gluten free fried tofu "mock chicken" recipe.Read more
‘Ulu-thickened Mushroom Gravy
Learn how to use ‘ulu flour as a thickener with this gluten free mushroom gravy recipe.Read more