Dessert Recipes

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Simple Okinawan Sweet Potato Muffins

Simple Okinawan Sweet Potato Muffins

Make delicious ʻuala (sweet potato) muffins with this simple recipe. This dairy-free muffin is treat for breakfast or dessert! And the kids will love it too.
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No Bake ‘Uala Haupia Pie

No Bake ‘Uala Haupia Pie

Here is a simple and quick dessert that you’ll find to be a piece of cake to make for the upcoming holidays! Your return on time in the kitchen will be huge!
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Gluten-Free Mana Muffins

Gluten-Free Mana Muffins

Amazing and healthy gluten-free muffins – also lots of fiber! Great for gatherings and a delicious dessert to eat with coffee. 
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Gluten Free ʻUlu-Rum Cake

Gluten Free ʻUlu-Rum Cake

Try this delicious gluten free ʻUlu-Rum Cake, From “The Sweet Life in Paris” by David Lebovitz.
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‘Ulu Lilikoi Cheesecake

‘Ulu Lilikoi Cheesecake

Try this delicious ‘Ulu Lilikoi Cheesecake, a great gluten and dairy free alternative.
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ʻUlu-Banana Mochi

ʻUlu-Banana Mochi

Mochi is a delicious dessert, that brings that amazing "Q factor" texture to the table. This recipe uses ʻulu (breadftuit) flour & Hawaiʻi-grown apple bananas.
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ʻUala Ice Cream Fosters

ʻUala Ice Cream Fosters

A delightful Okinawan sweet potato dessert. The best of both hot and cold worlds, plus its packed with antioxidants!
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Easy ʻUala Bread

Easy ʻUala Bread

A simple sweet potato bread recipe perfect for an afternoon snack, french toast or bread pudding. 

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Kūlolo

Kūlolo

A traditional kūlolo recipe involves wrapping sweetened taro in ti leaves and cooking it in an imu. This baked taro version can be made in your indoor kitchen with supplies you already have on hand.
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