ʻUlu Ambassador: Michelle Grove - Registered Dietitian-Nutritionist (RDN)

Michelle Grove - RDN & Director of Ginger Café at Kona Community Hospital

Ginger Café Team of the Kona Community Hospital

Michelle Grove of Kona Community Hospital is responsible for the food service and nutrition care functions of a 94-bed level-3 trauma center at Kona Community Hospital (KCH). KCH’s Dietary Department and Ginger Café are both Blue Zone certified. The Ginger Café is committed to supporting our local farmers and prides itself on the use of fresh and local food to nourish both the employees and patients at KCH. The Hospital partners with Hawaiʻi ‘Ulu Co-Op to further their vision of a return to sustainable food practices in Hawaiʻi.

Ginger Café's Recipe: Pineapple Glazed ʻUlu with Tofu

See Featured Recipe
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