May 24, 2022 (Civil Beat)
Shop local, support small farmers, double food production by 2030 – the messaging around increasing Hawai‘i’s self-sufficiency in food sounds strong.
But the obstacles in front of Gov. David Ige’s six-year-old pledge to double the state’s food production are numerous. And it’s not just about producing food; it’s about getting it from the farmer to the customer.
Read the full article on: Civil Beat