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Bulk 30-lb case of 100% ʻUlu (breadfruit) flour made with Hawaiʻi-grown ʻulu. This is an excellent all-natural, gluten-free flour for baking bread, pastries, or desserts. It can also thicken soups and stews or be used as a breading for frying or baking meats and vegetables.
Shelf-life: 2 years
Storage information: Store in an airtight container in a cool, dry place.