Mahalo for supporting our farmers and a stronger future for Hawai‘i!
ʻUlu Hummus
Made with mature Hawaiʻi-grown ʻulu, roasted kukui nuts (ʻinamona), macadamia nut butter, lemon juice, olive oil, garlic, cumin, and sea salt. This gluten-free hummus features a distinct Hawaiian flavor and is a fan favorite. Packed in cases of eight 64-oz (4 lb) bags.
Shelf-life: 2 years frozen; 17 days refrigerated.
