Nutritional Benefits of ‘Ulu
Did you know that the traditional Polynesian diet was among the healthiest in the world? Learn why ‘ulu, one of Hawai‘i’s indigenous staples, is a powerhouse of nutrition by listening to the mana‘o of registered dietitian Jodie Leslie Matsou and Dr. Carol Titcomb, pediatrician at the Waimānalo Health Center. This video also features the pioneering work of the Kona Community Hospital to introduce the nutritional benefits of ‘ulu to its patients and the broader community.
Leave a comment
Please note, comments must be approved before they are published