ʻUlu Pancake Mix
Where to buy
Find our products at retailers across Hawaiʻi. Open the store locator (availability varies by store).
Out of stock — for now
Everything we sell starts on our member farms across Hawaiʻi, so availability follows the harvest. Tap Notify me when available above and we'll email you the moment it's back.
While you wait, a few ways to stay close to Hawaiʻi-grown food:
- Grow your own — from backyard trees to farming guides, our resources can help you plant ʻulu on your own ʻāina. Explore growing resources
- Find it near you — local grocers and markets across the islands carry our products (stock varies by store). Open the store locator
- Send ʻulu to a classroom — donate a farm-to-school box through our Hoʻopili ʻAi program and help Hawaiʻi keiki grow up with local food. Donate to schools
Mahalo for supporting our farmers and a stronger future for Hawai‘i!
Breadfruit (ʻulu) has nourished Hawaiʻi sustainably for centuries. Using this ʻulu flour-based pancake mix is an easy, nutritious and delicious way to join our farmers in making Hawaiʻi resilient and food secure. Naturally gluten free and high in nutrients, ʻulu pancakes will soon become your ʻohana's favorite way to start the day
Each stand up pouch contains 8 oz. of ʻulu pancake mix and makes approximately six 10-inch pancakes! Available in cases of 10, or 3-pack. FREE SHIPPING to both Hawaiʻi and continental US addresses.
To bag contents add: 3 tablespoons melted butter, 1.25 cups milk, 1 egg (or use vegan alternatives!)
Directions: Mix all ingredients until well incorporated. Batter will be slightly lumpy. Pour about 1/4 cup of batter into an oiled hot pan or griddle. Cook pancakes 1 to 1.5 minutes per side, or until edges begin to dry. Flip only once. Enjoy!
Ingredients: breadfruit flour, glutinous rice flour, white rice flour, potato starch, baking powder, sugar, tapioca starch, xanthan gum, salt. Manufactured in a facility that shares equipment with tree nuts.
