Pilialoha Farmʻs ʻUlu Poke

Pilialoha Farm's ʻUlu Poke

Pilialoha Farms
Servings

4

Prep Time

20 minutes

Cook Time

20 minutes

Category

Main, Side

Made with 100% Hawaiʻi grown ingredients, this breadfruit poke from the Savio ʻohana of Pilialoha Farms is wonderful take on the traditional Hawaiian dish.

Pilialoha Farm's ʻUlu Poke

Ingredients

  • ʻUlu, steamed and cut into cubes

  • Green onion, chopped

  • Macadamia Nut, crushed

  • Limu manauea (Ogo)

  • Grape tomatoes, halved lengthwise

  • Nīoi (Hawaiian Chili Pepper), finely chopped

  • Macadamia nut oil

  • Paʻakai (Salt)

Directions

  1. In a pan, dry roast crushed macadamia nuts

  2. Put ʻulu in a large bowl and drizzle with macadamia nut oil

  3. start slowly and do not over apply

  4. Add all ingredients except salt and mix well

  5. Add salt to taste

  6. Allow the poke to set for a few hours before serving, stirring occasionally to distribute flavor equally

  7. Serve at room temperature

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