Salad Recipes

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Red Potato, Okinawan Sweet Potato, and Breadfruit Salad

ʻUlu, Okinawan Sweet Potato, & Red Potato Salad

Using breadfruit, ʻuala (sweet potato), & red potato, Chef Casey Halpern of Café Pesto creates a unique take on Hawaiʻi's favorite side - potato salad.
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Nui Kealoha's ‘Ulu Poke

Nui Kealoha's ‘Ulu Poke

A traditional Hawaiian dish reimagined. Enjoy this nutty & savory breadfruit poke flavored with macadamia nuts and limu by renown local chef, Kealoha Domingo.
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Burmese Style Squash & Okinawan Sweet Potato Salad

Burmese Style Squash & Okinawan Sweet Potato Salad

Not your typical salad. A healthy & refreshing Burmese-style salad made with Hawaiʻi grown ʻuala (sweet potato) & palaʻai (squash). Itʻs delicious & nutritious!
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Pilialoha Farmʻs ʻUlu Poke

Pilialoha Farmʻs ʻUlu Poke

Made with 100% Hawaiʻi grown ingredients, this breadfruit poke from the Savio ʻohana of Pilialoha Farms is wonderful take on the traditional Hawaiian dish.
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Chef Jasmine's ʻUlu Poke

Chef Jasmine's ʻUlu Poke

Created by Chef Jasmine of Sweet Cane Café & HeartBeet Catering in Hilo, this Hawaiian breadfruit poke is a delicious vegetarian take on traditional poke.
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Light & Refreshing ʻUlu Salad

Light & Refreshing ʻUlu Salad

This gluten-free, vegan ʻulu salad is a wonderful choice as a side or a quick & filling lunch. This healthy salad is packed with micronutrients & healthy carbs.
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Poached ʻUlu Poke

Poached ʻUlu Poke

Nothing fishy about this vegan take on poke! Try this ʻono breadfruit recipe & add whatever local flavors you have at home. Perfect for health conscious eaters!
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ʻUlu & Okinawan Sweet Potato Salad

ʻUlu & Okinawan Sweet Potato Salad

Kealakehe HS Culinary Arts Program has created a unique potato salad using breadfruit & ʻuala (sweet potato). It is a tasty, easy to make summer side dish.
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