Mature ʻUlu

Thyme Gourmet’s creamy baked breadfruit au gratin recipe. It was featured on the menu of all Alaska Airlines' flights out of Kailua-Kona & it is delicious!

This creamy mashed breadfruit is a spin on traditional mashed potatoes. Surprise your dinner guests when they learn that its not made with potatoes!

Try this simple, tasty snack! It has less fat than fried potato chips and is just as ‘ono! Gluten-free, vegan and easy to make at home. Bakes within 10 minutes!