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Recipes
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July 24, 2020
Easy Homemade Baby 'Ulu Pickles
Young, unpeeled baby breadfruit, perfect for making pickles! Serve as a tasty & unique pupu, salad garnish, or local substitute for marinated artichoke hearts.
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July 24, 2020
Baked ʻUlu Chips
Try this simple, tasty snack! It has less fat than fried potato chips and is just as ‘ono! Gluten-free, vegan and easy to make at home. Bakes within 10 minutes!
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June 28, 2020
Soft Baked ʻUlu Mochi
Add some delicious Hawaiʻi grown flavor to traditional mochi by using sweet, ripe breadfruit. Great to bring to your next potluck, lū‘au, or family gathering!
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