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Taro Latkes

These crisp kalo (taro) latkes by Chef Dan of Magic's Grill are a great substitute for potatoes. Serve them with your favorite toppings as a pupu or a side.

Light & Refreshing ʻUlu Salad

This gluten-free, vegan ʻulu salad is a wonderful choice as a side or a quick & filling lunch. This healthy salad is packed with micronutrients & healthy carbs.

ʻUlu Poi Parfait with Fresh Mango

A delicious, vegan, & gluten-free breadfruit poi parfait with fresh sweet mango. Get your day started right with this protein & fiber packed Hawaiian breakfast!

Easy Homemade 'Ulu Lasagna

A delicious alternative to the classic Italian favorite using breadfruit. Perfect for gluten-free diets & cooks looking to increase their vegetable intake!

Easy ʻUlu Vegetable Stir Fry

Enjoy this quick, vegan, & gluten-free breadfruit stir-fry. It is perfect as a side dish or can be modified into a full meal by adding more veggies & a protein.

Poached ʻUlu Poke

Nothing fishy about this vegan take on poke! Try this ʻono breadfruit recipe & add whatever local flavors you have at home. Perfect for health conscious eaters!

Creamy 'Ulu Hummus

A traditional hummus recipe with a Hawaiian twist! A savory, legume-free hummus made with Hawaiʻi grown breadfruit instead of garbanzo beans & tahini.

ʻUlu Chicken Curry

A delicious breadfruit chicken curry recipe contributed by Kealakehe HS Culinary Arts Program. A hearty & filling dinner the whole family will love!

Easy 'Ulu Chili

Need some comfort food? Warm up with this ‘ulu chili recipe developed by the students at Kealakehe High’s culinary art class. Yummy, hearty, and healthy, too!

Simple ʻUlu Hash

A delicious & healthy Hawaiian breakfast. This breadfruit hash recipe created by Kealakehe HS Culinary Arts Program is an easy to make popular Hawaiʻi dish!

ʻUlu & Okinawan Sweet Potato Salad

Kealakehe HS Culinary Arts Program has created a unique potato salad using breadfruit & ʻuala (sweet potato). It is a tasty, easy to make summer side dish.

Crispy Fried 'Ulu Wedges

A big mahalo to Chef Dan at Magic’s Beach Grill for this great spin on the classic potato wedge! A great way to share the love of breadfruit with everyone.
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