Gluten Free
Gluten-Free Mana Muffins
Amazing and healthy gluten-free muffins – also lots of fiber! Great for gatherings and a delicious dessert to eat with coffee.
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Gluten-Free ʻUlu and Maiʻa Pancakes
Here's a gluten-free pancake recipe made with our all-purpose ʻulu flour baking mix made with locally grown bananas.
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Gluten-Free Tortillas with AP mix
Try these delicious gluten-free tortillas designed by Jackson P. using our All Purpose Breadfruit Flour Mix.
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ʻUlu cooked in “real” Coconut Milk
Uncle Ricky prepared this breadfruit & coconut dish at the 1st ʻulu festival at the Amy Greenwell Botanical Garden in 2012. Enjoy as a side dish or main course.
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ʻUlu-Banana Mochi
Mochi is a delicious dessert, that brings that amazing "Q factor" texture to the table. This recipe uses ʻulu (breadftuit) flour & Hawaiʻi-grown apple bananas.
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ʻUala Ice Cream Fosters
A delightful Okinawan sweet potato dessert. The best of both hot and cold worlds, plus its packed with antioxidants!
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ʻUlu Palaʻai Mash
Learn how to make the perfect breadfruit mash in this recipe. Enjoy this dish during the holidays or as a side to a wholesome meal.
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Cassava Farm Fries
Farm to table slightly spiced cassava fries with aioli, a dish youʻll surely remember.
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Kalo (taro) with Coconut Cream
Enjoy this warm, comforting kalo and coconut cream– a classic Polynesian dish!
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Boba Shop Taro Milk Tea
Make your favorite taro milk tea at home in a snap. Reusable boba straws can be found online!
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